Area Manager I, Sous Chef

Area Manager I, Sous Chef at HelloFresh in Aurora, IL, United States **What you'll do** - Train kitchen staff and provide coaching and development - Maintain security of kitchen including equipment and supply inventories - Manage food procurement, delivery, storage, and issuing - Plan energy conservation procedures in the kitchen - Report information and update managers about kitchen operations - Balance quality, productivity, cost, safety, and morale - Submit requests for maintenance and repairs of kitchen equipment - Manage departmental performance measures and provide progress reports - Perform accident investigations **What they're looking for** - High School Diploma or GED or related work experience - American Culinary Federation chef certification preferred - 5+ years' experience in commissary kitchen and high-volume food preparation - Fluent in Microsoft Office and Google Suite applications **Details** - Location: Aurora, IL, United States - Type: full-time - Salary: null